Gimyang

Kimyang is a restaurant in Yeoksam-dong, Gangnam-gu, Seoul, near Yeoksam Station, serving lamb barbecue alongside Chinese dishes such as eohyang gaji and guobaorou. The Kimyang modeum, saeng yang galbi, and French rack are grilled with sukju, daepa, onion, and gaji, then wrapped in tortillas and eaten. The restaurant has corkage-free seating and a large space for group dining where staff grill the meat. Food comes out slowly, guobaorou can take 15 to 20 minutes, and the yang kkochi are on the small side.