Dongbonggwan Yeoksam

Dongbonggwan Yeoksam is a gomtang restaurant in Seoul that serves a clear pork gomtang. The clear broth is made by boiling pork, and it is served with thinly sliced meat and steamed rice. The menu is limited to regular and special pork gomtang and jansul, with the special containing twice the meat. On weekday lunchtimes, office workers from the surrounding area crowd in and a wait forms.