Cheonhyang Maratang is a restaurant in Seoul serving maratang, marasyangguo, and kkobarou. The maratang is topped with majang, mala seasoning, and garlic, and can be ordered at spice level two. Around 8 to 9 p.m., little rice remains, and the leftover rice may be old and yellowed. The maratang broth is not very rich.