Boskett is a restaurant in Seoul that serves fusion Western brunch combining Korean and Western dishes. Its menu includes seaweed salad, a dish with plenty of shrimp, quail pepper bolognese, and spicy seafood pasta, along with a range of wines. Terrace seating can be requested in advance through CatchTable, parking is available in front of the restaurant, and wine is chosen and ordered directly rather than from the menu. Course meals are small in portion, so diners add à la carte dishes.