Sinhonbubu is a snack restaurant in the basement of Wonju Jayu Market. Its main dishes are donkkaseu and made-to-order tteokbokki, and it also serves jjolmyeon, kimchi fried rice, and omurice. The restaurant has operated since 1984 and serves customers quickly even when it is busy. The donkkaseu is paper-thin and does not suit diners who prefer a thick cutlet.