Menji Jeonju Sin Sidae Gaji Jeom is in Jeonju Sin Sidae. The tori paitan ramen is served with long-simmered chicken broth, house-made fresh noodles, chashu, and a soft-boiled egg. Japanese pickled ginger comes as a basic side, and karaage and mini donkatsu can be added. Many seats are suited to sitting alone, and the ttaengcho tori paitan contains cheongyang chili for a spicy kick.