King Agujjim is a monkfish restaurant in Wansan-gu, Jeonju. It serves monkfish jjim and seafood jjim, and the dishes are not very spicy. Leftover seafood jjim can be taken out as takeout, and diners add fried rice at the end of the meal. The dishes contain a large proportion of bean sprouts, so they have little monkfish meat.