Jeonju Gyodong Sarang is a Korean restaurant in Jeonju Hanok Village. It serves jjaguri, kimchi stew, and samgyeopsal (pork belly), and its naengmyeon (cold noodles) is made with wheat noodles. The side dishes are made by the owner, and a single order of kimchi stew comes with several of them. The vegetable side dishes served with the meat menu are also made in-house.