Jeonbalgwa Dolsotbap is a Korean restaurant in Junghwasan-dong 2-ga, Jeonju, that specialises in abalone. It serves abalone jang and stone crab jang with dolsotbap, and the rice is mixed with abalone intestine seasoning sauce and wrapped in gim. The parking lot is large and the interior is spacious, which makes it suitable for family gatherings. During the lunch peak hours, there are no parking spaces available.