Kurofune Tei is a Japanese-style Western restaurant near the entrance of Ueno Park in Tokyo, serving hayashi rice and omurice. It also offers hamburg steak and shrimp and scallop gratin, and the hayashi rice is known for its deep meat flavor. Main dishes can be ordered in half sizes, and the course includes salad, soup, cake, and tea served in sequence. Prices are on the high side for a lunch meal.