da GIORGIO

Da Giorgio is a Naples pizza and Italian restaurant a three-minute walk from Ueno-Hirokoji Station in Tokyo. Its signature items are the Margherita D.O.C. and the roll-shaped Giorgio, which shares the restaurant's name and uses buffalo mozzarella and a chewy dough. Reservations are available through TableCheck, and lunch visits run on a 90-minute limit. Pizza loses its taste quickly as it cools, so it should be eaten while hot.