Sanhobanjeom is a Chinese restaurant on Udo in Jeju that serves jjajangmyeon, jjamppong, and tangsuyuk. The haemul jjamppong contains mussels, shrimp, and crab, and tangsuyuk is sold as well. Water, danmuji, and utensils are self-service, and guests can eat at outdoor tables facing the sea. The jjajangmyeon is on the bland side.