Gunryeongpo Jayeonsan Hamo Hoetjip is a restaurant in Goseong, Gyeongsangnam-do, where the owner serves naturally caught pike conger he has caught himself. The menu centers on pike conger hoe and pike conger shabu-shabu, with the raw fish sliced to order. Pike conger is cleaned at the entrance, and because a fisherman catches it directly, the size of the fish varies. The shabu-shabu broth is on the bland side.