Sushi Tsuu

Sushi Tsuu is an omakase sushi restaurant in Nishiazabu, Tokyo. It serves hotate aburi, amaebi, uni, and tuna, adding salt, fresh wasabi, and yuzu or lemon peel to the fish. Reservations can be made through Google and online, and the chef explains the ingredients and aging process in English. There are counter seats and private rooms, and the high price of the omakase makes it hard to drop in casually.