Sutbul Wang Galbi

Sutbul Wang Galbi in Suyu Sageori is a 40-year-old meat restaurant that serves only pork galbi. The old-style pork galbi is marinated in a soy-based sauce and finished over charcoal, and it comes with doenjang jjigae. The restaurant sells a set amount and closes when the meat runs out, so a wait forms in the evening. Tables are placed close together, so diners sit packed side by side.