Today Tongdak Suyu Main Branch is a chicken restaurant in Suyu, Seoul, serving old-style whole chicken and fried chicken. It offers fried chicken and garlic-seasoned whole chicken, and the garlic seasoning is presented as a combination that goes well with whole chicken. The dining room is nearly full even at 6 p.m., and it opens from daytime. The golbaengi muchim comes in a large portion, and tteokbokki and corn can be ordered as well.