Dariwon Pungcheon Jangeo is a Korean restaurant near Suyu Station and the Gangbuk-gu Office that grills domestic eel over charcoal. It serves salt-grilled eel and soy- or seasoned-marinated eel, along with eel soup and myeongi namul. The restaurant has held the same spot for over 20 years, and when you order, the eel is mostly pre-grilled and cut into pieces ready to eat. Pa kimchi and baek kimchi are available unlimited from a self-service bar.