Eobuui Janchi

Eobuui Janchi is an izakaya in Busan that serves mackerel hoe and aged hoe. Its mackerel dishes include mackerel bong sushi and shimesaba, alongside seoneo hoe and seafood dishes. The owner's skill and the mackerel menu drew positive responses from customers, and one regular has visited for over ten years. Food quality is low and hygiene management is lacking.