Yume is a Japanese restaurant on the second floor of the Jindaegam building near Seokchon Lake in Seoul, serving hoe, sushi and fish dishes. The Yume special set brings mini momil soba, then modum sashimi, flounder sushi, grilled herring, fish cutlet, domi head jorim and maeuntang in that order. At lunch, walking in without a reservation can mean waiting more than 30 minutes, and the rooms and partitions keep the interior quiet. Dinner costs more than lunch.