Ujingak

Ujingak is a Korean barbecue restaurant in Songpa-gu, near Songpa Station, where black Angus beef is grilled at the table. The saenggalbi keeps the grain of the meat intact and is full of juices, while the yangnyeomgalbi comes in a sweet marinade that is not salty. The dining room is large with generous spacing between tables, and parking is available, which suits group dinners. A lunch special menu is also offered.