Sushi Minoru Bangi Main Branch is an order-based conveyor sushi restaurant in Bangi, Seoul. Instead of taking plates from the belt, customers say which sushi they want and it is made right away, with items such as live-fish hoe, egg, wagyu, and aged kimchi with hoe. The restaurant draws a crowd even on weekday evenings, and it also makes sushi that is not on the menu, along with a range of warm dishes. Because everything is made to order, wait times can run long.