Ryuchanghui Guksu Munjeongyeokjeom near Munjeong Station serves myeolchi kalguksu (knife-cut noodles) and noodles. The dishes come with a rich anchovy broth and kimchi, and extra broth can be added for a spicy version. The ordering monitor offers English, so Korean is not required to place an order. The tables are narrow, making the dining space uncomfortable.