Gwangju Seoul Gopchang serves Gwangju Songjeong-ri-style grilled gopchang (grilled intestines) and gukbap near Garak Market Station. The gopchang is grilled in the kitchen rather than at the table, and comes in a basic seasoning, a spicy seasoning, or with amppong sundae. The gopchang is chewy with no off-odor, and turns greasy once it cools. The strong charred flavor builds up and becomes cloying as you eat.