Eoga

Eoga is a seafood restaurant in Seoul that serves seafood monkfish jjim and seafood tang. The monkfish jjim comes in a sweet sauce with soft monkfish, crisp bean sprouts and other seafood, and is eaten with bokkeum bap. The restaurant has a second floor and rooms for groups, and parking is available. On weekend early evenings many customers come, so there is a wait and food comes out late.