Daechannakji Songpa Habiojeom is an octopus restaurant in the basement of Songpa Habio in Seoul. The menu includes nakji samgyeopsal bokkeum (pork belly), san nakji bokkeum, homemade steamed egg, and nakji jeon. Take the elevator in the building opposite the hotel to the basement level 1. Additional side dishes are available at the self-service bar, and the octopus portions are small.