Chodang Hand Tofu

Chodang Sundubu is a restaurant in Seoul that serves tofu dishes and dakgomtang. It offers country-style home meals such as dubu bossam, biji jjigae, and kimchi stew, made in a grandmother's cooking style. The restaurant has been open for over 40 years and runs like a neighborhood gathering place. Side dishes vary in quality and the restaurant is somewhat dirty.