Chingune Yeontanjip

Chingune Yeontanjip is a Seoul restaurant that grills pork over charcoal briquettes. The pork collar platter includes 360 g of pork collar and 180 g of ogyeopsal, while the ogyeopsal platter includes 360 g of ogyeopsal and 180 g of pork collar. Reservations are available, and the restaurant has separate men’s and women’s restrooms and high chairs for young children. After the meal, you can order yeolmu mul naengmyeon (cold noodles).