Bangidong Jjukkumi sits on the side of the Bangidong food alley, where diners order jjukkumi mixed with samgyeopsal and dakbal. The jjukkumi samgyeopsal arrives already seasoned and is eaten right away, served with deulkkae miyeokguk, kimchi jeon, perilla leaf, gim, and mu ssam. At lunch the special also includes cheonggukjang, and the table is set as soon as you sit down and state the number of people. The space is small, so when a table holds a large group it gets loud enough to make conversation difficult.