Yazawa is a restaurant in Singapore that serves Japanese-style yakiniku and some Korean fusion dishes. You grill beef cuts such as wagyu and misuji, and can also order yukhoe, side dishes, and dessert. Dining is limited to two hours, and for a 6:30 p.m. seating the last order is taken at 7:30 p.m. A cut you want may not be prepared that day or may be sold out.