The Ramen House is a restaurant next to the Wiki Wetji building in Singapore that serves Japanese dishes such as ramen, katsudon, and eel rice bowls. The Kibonudon kotsu ramen comes with a spicy sauce and a choice of two spice levels, and pork cutlet and grilled squid can be ordered alongside it. There is second-floor seating, and the space is large enough that diners have entered in the evening without waiting; reserving a table lets you eat on the second floor in cooler conditions. Wet tissues are available, but using them adds a separate charge to the bill.