DRIM | Korean Steak House is a high-end Korean restaurant in Mandarin Gallery on Orchard Road in Singapore. It serves traditional dishes including galbitang, deulgireum makguksu made with 100% buckwheat, and minarijeon. The galbitang is cut tableside by staff with scissors, and the deulgireum makguksu is one of the representative menu items. On weekday evenings, walking in without a reservation can mean waiting more than 30 minutes, and the restaurant has private rooms and a ventilation system that handles grill smoke.