Vero Gusto Pizzeria

Vero Gusto Pizzeria is a handmade Roman-style pizza restaurant in Balestier, Singapore. Its thin, crisp and chewy dough is fermented for 48 hours and topped with pizzas such as truffle and mushroom, pesto and bacon, and burrata and blue cheese. Tomato sauce and toppings are made in-house, and ingredients are prepared the same day. The dining space is small.