Outram Park Fried Kway Teow Mee (#02-17)

Outram Park Fried Kway Teow Mee (#02-17) is a hawker stall on the second-floor outdoor terrace of Hong Lim Food Centre in Singapore. It serves char kway teow, a moist fried noodle dish cooked with egg and cockles, with a strong wok aroma and a salty taste. The stall offers a single menu item, so orders are placed without additional choices, and people come for it at breakfast as well. At lunch a long line forms, and the wait can exceed 30 minutes.