Mei Heong Yuen Dessert is a shop in Singapore that serves traditional desserts such as mango bingsu and chendol bingsu. The chendol bingsu comes with coconut ice and red beans, with black sugar syrup served on the side so the sweetness can be adjusted, and it also offers lychee bingsu and mango sago. The hall inside is wide and deep with many seats, contrary to how it looks from the outside. The bingsu is less sweet than the Korean style.