Ko Ryo Jeong Restaurant Pte Ltd is a Korean restaurant on the second floor of a large building in Singapore, serving set meals such as soy-marinated crab and cheonggukjang. The soy-marinated crab uses Korean female crabs with full roe and is neither salty nor fishy, while the cheonggukjang is rich and savory. The cheonggukjang set is available as a lunch special, and meals come with five side dishes and water at no charge. A side dish shop on the first floor sells banchan including dubu kimchi, doraji muchim, and ojingeo jeotgal, and delivery is also offered.