Hawker Chan 香港油鸡饭面2/F is a hawker stall selling Hong Kong-style soy sauce chicken rice and char siu noodles, located on the second floor of a mixed-use building in Singapore's Chinatown. The signature soy sauce chicken coats tender meat in a sweet and salty sauce, which is also spooned over the rice. It held one Michelin star from 2016 to 2019, and queues of 20 to 30 minutes form even on weekdays. The stall tends to be hot.