Dough it Yourself is a DIY restaurant in Joo Chiat, Singapore, where diners make their own pizza and pasta. The dough is made locally and the ingredients are Italian, with diners choosing sauce, meat, vegetables, cheese and toppings that are baked to order. Pizza with toppings arrives within 10 minutes of ordering, and pasta comes as penne or spaghetti. Prices are on the high side.