Don Dae Bak Kreta Ayer is a Korean BBQ restaurant in Kreta Ayer that grills samgyeopsal (pork belly) and pork jowl. It also serves gamjatang (pork bone and potato stew) and chadolbaegi doenjang jjigae, and staff grill the meat at the table. The gamjatang contains dried radish greens and perilla leaf, and the meat attached to the pork bones is plentiful. Prices are on the high side.