Crab at Bay Seafood Restaurant is a seafood restaurant in Singapore that serves chili crab and crab bee hoon. Its main dishes are chili crab and crab bee hoon in a signature sauce, along with pepper crab and cereal prawns. Diners can also order bamboo clams with garlic, stir-fried frog legs with ginger, steamed squid, and roast chicken. There are no crab crackers or gloves, so the crab has to be shelled by hand.