Yukjin Jeongyuk Sikdang is a butcher-style restaurant near Bongcheon Station that grills low-temperature aged Hanwoo beef at the table. A half Hanwoo order includes deungsim, galbisal, buchaesal, upjinsal, and chadolbagi, and doenjang jjigae comes with it by default. The dining room is large and tidy, which suits group gatherings, and the tofu in the doenjang jjigae is refilled on request. When many customers are present, the restaurant becomes somewhat hectic.