Seoul National University Buchu Samgyeopsal

Seoul National University Buchu Samgyeopsal sits a two- to three-minute walk from Exit 1 of Seoul National University Station. The restaurant serves raw whole samgyeopsal with sweet buchu, grilling the pork belly on a stone plate and setting it out with seasoned buchu, kimchi, and bean sprouts to eat as ssam. Side dishes and ssam vegetables can be refilled from a self-service corner, and doenjang jjigae comes with the meal by default. The buchu seasoning is very sweet, as if made with sugar.