Seoul Daepocha is a street food tent in the market alley of Bongcheon Station in Seoul. It serves ganjaemi jjim, jogae jjim, and san ojingeo hoe and tong jjim. It opens every day from 4 p.m. to 4 a.m., and gyeran jjim, carrots, and beondegi come out first. Dishes cooked on a burner make the indoor space hot.