Mundeuk Syarosseugiljeom is a small Italian restaurant in Syarosseugil, Seoul, serving pasta and donkaseu-style cutlets. Its signature pastas include a thick cream pasta with a strong truffle aroma and a less rich Cheongyang cream pasta. The dining room has only five or six tables, so there is often a wait, and eating alone is possible. The space is small and the tables are placed very close together.