Modabapsang sits in the food alley by Exit 1 of Seoul National University Station in Gwanak-gu, Seoul, and serves Japanese-style curry with a spice level you choose. You pick toppings such as garayake, butter shrimp, or hambak, and the curry comes with roasted garlic flakes. Rice and curry sauce are refillable without limit. The space is small, so there is a wait.