Meksikan Tteokbokki is an instant tteokbokki restaurant in Gwanak Jungbu Market in Bongcheon-dong, Seoul. Tteok, eomuk, ramyeon, dangmyeon, egg, and gunmandu are boiled together in one pot. The restaurant has run for 30 to 40 years, and the usual order is bokkeumbap after the tteokbokki. The taste is an old-fashioned one that is not spicy, and opinions are split on it.