Cheogajip is a restaurant in the Bongcheon-dong area of Gwanak-gu, Seoul, in an alley across from the Gwanak-gu Office. It serves chueotang, duck meat, and aged kimchi jjim, with the chueotang accompanied by dolsotbap and dried radish greens along with Jeolla-style side dishes. Seating is on the first floor and in the basement, and guests take off their shoes to enter. The dolsotbap also provides scorched rice, and the restroom is outside the building.