Gohyang

Gohyang is a meat restaurant near Yonsei University in Sinchon, Seoul. It serves samgyeopsal and galmaegisal grilled in a traditional style, and soju is mixed with maesil or pomegranate juice. The restaurant opened in 2010 and moved to its current location after the COVID-19 pandemic, and staff sometimes grill the meat for customers. The all-you-can-eat meat is disappointing in quality.