Bongilcheon Janggun Jip

Bongilcheon Janggun Jip is a meat restaurant in Seoul that grills pork offcuts and specialty cuts. The mixed platter includes pork skin, saekkibo, and yutong, and the meat is eaten with gochujang sauce and scallions. Grilling is done over charcoal briquettes, and the interior keeps the feel of an old drinking spot. The ventilation ducts are not cleaned often, so grease drips onto the grill.