Tongyeongjip is a hoe restaurant in Yeoksam-dong, about 300 meters from Exit 7 of Seolleung Station, serving wild hoe and seafood. It offers thickly sliced live-fish hoe with Chungmu gimbap, and also takes orders for hoe-deopbap and mulhoe. Seasonal dishes include dodaeri ssukguk in spring and gul yeongyang gamasot bap in winter, and the restaurant draws many groups and company dinners. The interior can be loud.