Sam's Korean BBQ Restaurant is a Korean charcoal grill house in Samseong-dong, Seoul, serving galmaegisal, pork jowl, and samgyeopsal. The galmaegisal comes with pa garlic, and jin kkot sal is eaten with egg cooked on the grill plate. The charcoal is in good condition, the side dishes are seasoned moderately, and the dining room is clean. Doenjang jjigae can be ordered as well.